You will experience the vibrant heart of Hunan's capital, blending revolutionary history with fiery street food. Begin at Orange Isle (Juzizhou), the slender sandbar bisecting the Xiang River, where a monumental young Mao Zedong sculpture gazes towards the city; stroll landscaped gardens, pavilions and riverside promenades whilst enjoying views of Yuelu Mountain. Continue to Huangxing Road Pedestrian Street, Changsha's bustling commercial artery, lined with neon-lit shopfronts, teahouses and snack stalls. Here you will embark on a culinary adventure: slurp spicy crayfish drenched in chilli oil and Sichuan peppercorns, bite into sugar-oil baba—golden glutinous rice cakes caramelised in syrup—and brave the pungent allure of stinky tofu, deep-fried to crispy perfection and served with pickled vegetables. Depending on time, optional add-ons include Taiping Street (historic alley with more snacks), Pozi Street (traditional architecture) or Martyrs'Park. This tour is ideal for food lovers and first-time visitors seeking an authentic taste of Changsha's bold flavours and revolutionary heritage.
Enjoy your free time until your guide comes and escort you to the high-speed train station.
Today you will arrive in Zhangjiajie by high-speed train station. On arrival, your private guide will be ready to welcome you at the arrival hall, and transfer to your hotel with a private car and driver. Your guide will help you with luggage and hotel check-in, and ensure your arrival is worry-free.
Take a 2.5-hour bullet train ride from Changsha to Zhangjiajie.